Enable job alerts via email!

Cook

mcrhotels.com

Charlotte (NC)

On-site

USD 28,000 - 35,000

Full time

Today
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Join a leading hotel operator as a Cook at the Canopy Southpark in Charlotte. Responsible for meal preparation and maintaining high standards of cleanliness and safety. Ideal for those with a positive attitude and a desire to serve guests.

Benefits

Hotel Discounts
Weekly Pay
Paid Time Off
Retirement Options
Referral bonuses
Health, Dental, Vision Insurance

Qualifications

  • Must be 18 years of age or older to perform this job.
  • Must work well in high demand situations.

Responsibilities

  • Prepares meals in accordance with brand standards and guidelines.
  • Maintain cleanliness and organization of all areas.
  • Complete necessary food and station preparations prior to opening.

Skills

Communication
Flexibility
Positive Attitude

Education

Food Handlers Certification

Job description

Join to apply for the Cook role at MCR Hotels.

2 weeks ago Be among the first 25 applicants.

The Cook at the Canopy Southpark is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product. Position hours are PM and must be able to be flexible on weekends.

Essential Functions
  1. Prepares meals in accordance with brand standards and guidelines.
  2. Comply with certification requirements as applicable to position to include Food Handlers Safety Training, etc.
  3. Maintain cleanliness and organization of all areas in accordance with State Board of Health regulations.
  4. Complete necessary food and station preparations prior to opening of the restaurant to ensure that guests are served promptly and efficiently during the operating hours.
  5. Know the location and operation of all safety equipment.
  6. Assist in storage and rotation of food items according to hotel procedures.
  7. Responsible for ensuring the cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
  8. Other duties as assigned.
Minimum Qualifications
  1. Must have a positive attitude and willingness to learn.
  2. Must be able to obtain Food Handlers Certification.
  3. Must work well in high demand situations.
  4. Must have strong communication skills.
  5. Must be able to read.
  6. Be proficient in general computer knowledge.
  7. Must be able to convey information and ideas clearly.
  8. Must have a desire to serve all guests.
  9. Must be 18 years of age or older to perform this job.
Preferred Qualifications
  • Previous experience in restaurant kitchen setting preferred.
Our Company
  • MCR is the 3rd-largest hotel owner-operator in the United States.
  • Founded in 2006, our company has offices in New York City, Dallas, Chicago, and Richmond, Virginia.
  • MCR has a $5.0 billion portfolio of 148 premium-branded hotels containing more than 22,000 guestrooms across 37 states and 106 cities.
  • MCR has more than 7,000 team members across the country and operates hotels under 9 Marriott brands, 8 Hilton brands, and a number of unflagged independent hotels.
  • MCR was named one of Fast Company’s 10 Most Innovative Travel Companies of 2020.
  • MCR is a three-time recipient of the Marriott Partnership Circle Award, the highest honor Marriott presents to its owner and franchise partners, and a recipient of the Hilton Legacy Award for Top Performer.
  • For the TWA Hotel at New York’s JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS), the Urban Land Institute New York Excellence in Hotel Development Award, and the American Institute of Architects national Architecture Award, the highest honor given by the AIA.
What we offer/Whats in it for you?
  • Hotel Discounts
  • Weekly Pay
  • Paid Time Off
  • Retirement Options
  • Referral bonuses
  • Career advancement & upward mobility
  • Health, Dental, Vision Insurance - available after 30 days of employment for full-time team members
Required

Preferred

Job Industries
  • Other
Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Real Estate and Equipment Rental Services

Referrals increase your chances of interviewing at MCR Hotels by 2x.

Get notified about new Cook jobs in Charlotte, NC.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Line Cook

Hilton Worldwide, Inc.

Remote

USD 10,000 - 60,000

5 days ago
Be an early applicant

Cook IV

Infoempregos

Mexia

Remote

USD 30,000 - 60,000

5 days ago
Be an early applicant

Cook (AM Shift)

Stanfordhotels

Charlotte

On-site

USD 30,000 - 40,000

2 days ago
Be an early applicant

COOK (FULL TIME) 1422797

Compass Group Poland Sp. z o.o.

Charlotte

On-site

USD 10,000 - 60,000

5 days ago
Be an early applicant

Cook (AM Shift)

Hilton Charlotte Uptown

Charlotte

On-site

USD 30,000 - 40,000

5 days ago
Be an early applicant

Full Time AM Cook, 4:30am-1p

Eaton County Health & Rehabilitation Services

Charlotte

On-site

USD 10,000 - 60,000

6 days ago
Be an early applicant

COOK SUPERVISOR (FULL TIME AND PART TIME) 1421905

Compass Group Poland Sp. z o.o.

Charlotte

On-site

USD 10,000 - 60,000

7 days ago
Be an early applicant

Cook

AJTX - IHOP

Charlotte

On-site

USD 30,000 - 40,000

Today
Be an early applicant

Prep Cook

Outback Steakhouse

Charlotte

On-site

USD 28,000 - 35,000

Today
Be an early applicant