Cook

Meriwether Godsey

Byfield (MA)

On-site

USD 36,000 - 48,000

Full time

4 days ago
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Benefits offered by this job

Free meals

Job summary

Meriwether Godsey is seeking Full-time Cooks responsible for the preparation, cooking, and presentation of daily meals and special events at The Governor's Academy, a prestigious independent day and boarding school located in Byfield, MA.

The Cook will engage in high-volume meal production, follow recipes, ensure food safety, and collaborate with production teams to optimize quality and efficiency in a fast-paced setting.

Qualifications

  • High School diploma or equivalent required.
  • 2–4 years of prior cook experience preferred in high-volume kitchens.
  • ServSafe Certification or ability to obtain within 6 months.
  • Experience with high-volume food service, preferably in school environments.
  • Ability to measure products and convert units of measure.
  • Professional conduct with strong communication and problem-solving.
  • Flexibility to switch locations and duties, lift up to 50 lbs.
  • Commitment to food safety and sanitation standards.

Responsibilities

  • Participate in preparation, cooking, and portioning of large quantities of meat, fish, fowl, vegetables, cereals, soups, sauces, fruits, bread, desserts, and other items
  • Prepare items in batches close to serving time to ensure quality and minimize waste
  • Follow recipes and suggest changes to improve quality and presentation
  • Cook and store foods at required temperatures; maintain food safety
  • Take and record temperatures; adhere to sanitation standards
  • Maintain production records for forecasts and leftovers
  • Assist with organization and sanitation of coolers, freezers, and storerooms
  • Attend production meetings and contribute ideas on leftovers utilization and efficiency
  • Perform duties in accordance with food safety and sanitation practices
  • Other duties as assigned

Skills

Strong communication
Organizational skills
Customer service
Problem-solving
Flexibility

Education

High School diploma or equivalent
ServSafe Certification

Job description

Meriwether Godsey is seeking Full-time Cooks responsible for the preparation, cooking, and presentation of daily meals and special events at The Governor's Academy, a prestigious independent day and boarding school located in Byfield, MA.

  • Shift Available: Evenings and Weekend Mornings
  • Free Meals
What The Cook Will Do
  • Participate in the preparation, cooking, and portioning of large quantities of meat, fish, fowl, vegetables, cereals, soups, sauces, fruits, bread, desserts, and other food items
  • Prepare items in batches as close to serving time as possible to ensure quality and limit over-production, using good judgment in timing to ensure service without interruption
  • Follow recipes and recommend changes in recipes and cooking methods to improve products and ensure the highest quality food preparation and presentation
  • Cook, maintain, and store all foods at/to required temperatures
  • Take and record temperatures, following all required food handling and sanitation standards to ensure food safety
  • Maintain accurate records of production amounts, attendance & left-over amounts to assist in efficient forecasting information
  • Assist with the organization and sanitation of coolers, freezers, and storerooms: all items covered, labeled, and dated
  • Attend production meetings daily, offering input concerning leftover utilization, efficiency, product quality, etc.
  • Perform all duties in accordance with food safety and sanitation best practices
  • Other duties, as assigned
What The Cook Will Need
  • High School diploma or equivalent
  • Prior experience as a cook is desired, production kitchen or contract dining experience (2-4 prior experience preferred)
  • ServSafe® Certification or ability to obtain within 6 months of employment
  • Experience with high-volume food service operations, preferably in school environments
  • Ability to measure products and convert units of measure
  • High levels of professionalism, strong communication, organizational, customer service, and problem-solving skills
  • Flexibility: ability to switch between locations and job duties
  • Must be able to lift 50lbs
  • Growing knowledge of sustainable practices
  • Must be able to pass the employment background process
What The Cook Will Get
  • Competitive Pay, Uniforms, Meals, Training and Mentorship, and Benefits (Health, Vision, Dental, etc.)

Meriwether Godsey offers significant opportunities for growth and career advancement. The work environment is fast-paced, team-oriented, and high-energy. You'll be surrounded and supported by people who are passionate about serving others. Enjoy a people and food-focused environment where you have the opportunity to make a difference every day and advance your career. Help Meriwether Godsey shine and set the standard for hospitality in the New England market!

Visit our About Us Page.

MeriwetherGodsey is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to fostering an inclusive, equitable workplace

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