Cook

Eat’n Park Restaurants; Butler (Butler County); On-site; USD 25,000 - 40,000; Full time

Job summary

Join a dynamic team at a well-established hospitality group that values flexibility and career growth. As a team member, you'll be at the heart of creating delightful dining experiences for guests while enjoying perks like complimentary meals and discounts. This role offers the chance to develop your skills in a supportive environment focused on teamwork and excellence. If you're passionate about food and customer service, this is the perfect opportunity to thrive in a vibrant setting that caters to millions annually.

Benefits

Complimentary Meal

20% Food Discount

Paid Time Off

401k Eligibility

Vision and Dental Plans

Management Advancement Opportunities

Continuous Development Access

Quarterly Bonus

Qualifications

• Experience in food preparation and cooking in a fast-paced environment.
• Ability to follow safety and hygiene standards.

Responsibilities

• Prepare orders accurately following company specifications.
• Maintain food safety standards and assist team members.

Skills

Food Preparation

Teamwork

Time Management

Cross Contamination Awareness

Education

High School Diploma

Tools

Cooking Equipment

Food Safety Standards

Job description

At Eat’n Park Restaurants, we pride ourselves on consistently creating smiles for our guests. We offer extremely flexible schedules to meet your work/life needs and offer a career development path for all of our restaurant team members. Eat’n Park Restaurants is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.

Benefits

• Complimentary meal from our free meal menu OR 50% off any meal during your shift.
• 20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
• Paid time off
• Management career advancement opportunities
• Access to continuous development with Smile Universe
• Eligibility for 401k, vision, dental and medical plans

This position is eligible for a one hundred dollar bonus per quarter when working an average of 35 hours per week over the course of the entire quarter. This bonus is paid in the first pay check after the end of the quarter.

Essential Functions

• Properly prepare orders from the guest check following company approved portions, recipe specifications, and timing standards.
• Properly store, date, and rotate according to "first in, first out" standards.
• Follow proper cutting board standards to avoid cross contamination and administer allergen programs.
• Work well with others and assist fellow team members as needed.
• Standing and/or walking - 100% of time.
• Occasionally lifting up to 50 lbs and frequently lifting up to 25 lbs.
• Working in temperatures that may exceed 90 degrees.
• The cook will also have to perform other tasks as directed by a supervisor.