Contract Catering Culinary Ops Leader

Compass Group USA

San Francisco (CA)

On-site

USD 95,000 - 105,000

Full time

4 days ago
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Benefits offered by this job

Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off

Job summary

Bon Appetit Management Company, part of Compass Group USA, seeks a growth-minded Chef Manager for our growing business in the San Francisco area. You will oversee both culinary and food service operations, driving menu development, cost controls, and local sourcing to deliver exceptional guest experiences.

The role emphasizes sustainability, HACCP compliance, and strong leadership in a contract foodservice setting. Join a team that values innovation and excellent service.

Qualifications

  • Must have HACCP knowledge.
  • Three years of culinary management experience in contract foodservice, fine dining, or restaurant with inventory and purchasing control.
  • Extensive knowledge of food and catering trends, quality, sanitation, and food cost controls.

Responsibilities

  • Full culinary management of the food service operation including inventory, ordering and receiving.
  • Knowledge of P&L accountability and contract-managed service experience is desirable.
  • Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products.
  • Possesses a passion for sustainability.

Skills

Culinary management
P&L accountability
Menu development
Cost controls
Inventory management
Sourcing local ingredients
Sustainability focus

Job description

Bon Appetit Management Company, part of Compass Group USA, seeks a growth-minded Chef Manager for our growing business in the San Francisco area. You will oversee both culinary and food service operations, driving menu development, cost controls, and local sourcing to deliver exceptional guest experiences.

The role emphasizes sustainability, HACCP compliance, and strong leadership in a contract foodservice setting. Join a team that values innovation and excellent service.

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