Concessions Cook — Fast-Paced Stadium Kitchen

Compass Group USA

Saint Paul (MN)

On-site

USD 21,000 - 30,000

Full time

3 days ago
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Benefits offered by this job

Instapay (early access to wages)
Even app high-interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

Job summary

Compass Group USA is hiring for a Concessions Cook in Minnesota. You will prep, cook, and plate items per recipes while upholding food safety standards. The role supports a fast-paced stadium/venue environment and may require standing for long periods and light to moderate lifting. Excellent guest interaction and teamwork are essential.

Previous foodservice experience and strong English communication are preferred. Compass Group offers benefits and culture focused on growth and inclusion.

Qualifications

  • 1 year or more experience in foodservice or hospitality.
  • The ability to communicate effectively in English and solve problems with minimal guidance.

Responsibilities

  • Prepare and cook products according to recipe specifications and food safety/sanitation guidelines.
  • Knows menu items specific to position.
  • Possess fundamental kitchen skills including seasoning and organization.
  • Follow production guidelines and location appearance guidelines.
  • Provide friendly, efficient service to teammates and guests.
  • Handle inventory and equipment with proper product control.
  • Adhere to Levy guidelines per training manuals and employee handbook.
  • Complete all set-up and breakdown responsibilities thoroughly.
  • Maintain safety and sanitation practices.
  • Display a positive attitude toward teammates and managers.
  • Be punctual and ready to perform duties.
  • Assist fellow team members as needed.
  • Stand for long periods and engage with guests; mobility on the job.
  • Lift/move materials and equipment up to 50 pounds.

Skills

Food preparation
Customer service
English proficiency

Job description

Compass Group USA is hiring for a Concessions Cook in Minnesota. You will prep, cook, and plate items per recipes while upholding food safety standards. The role supports a fast-paced stadium/venue environment and may require standing for long periods and light to moderate lifting. Excellent guest interaction and teamwork are essential.

Previous foodservice experience and strong English communication are preferred. Compass Group offers benefits and culture focused on growth and inclusion.

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