Compassionate Senior Living Kitchen Chef

The Waters

Michigan City (IN)

Presencial

USD 17.000 - 25.000

Jornada completa

14 días+
Generador de candidaturas

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Ventajas ofrecidas por este puesto de trabajo

Excellent Pay
Benefits package

Descripción de la vacante

The Waters is seeking an Experienced Cook to join our TEAM. A Cook prepares and assists with food preparation for breakfast, lunch, and dinner for our residents, following specific dietary restrictions.

As part of the dining services team, you will ensure sanitation, safety, and quality, follow written instructions, and maintain a professional, empathetic attitude while serving elders and others in our care.

Formación

  • Must possess, as a minimum, a high school education or equivalent
  • One (1) year dietary experience in a hospital, skilled nursing facility, or other related medical facility preferred
  • Must have a sanitation certificate
  • Must be able to cook a variety of foods in large quantities
  • Must be knowledgeable of dietary procedures

Responsabilidades

  • Prepare and assist with breakfast, lunch, and dinner for residents
  • Follow verbal and written instructions
  • Maintain sanitation and hygienic methods
  • Demonstrate initiative and mature judgment in decisions
  • Maintain confidentiality and professional appearance
  • Communicate effectively both orally and in writing
  • Be adaptable to a diverse resident population
  • Transportation accessible to enable flexible work schedule

Conocimientos

Institutional cooking
Food safety & sanitation
Oral and written communication
Empathy for elders
Professional appearance
Confidentiality
Creative initiative

Educación

High school diploma or equivalent
Sanitation certificate
Dietary experience (1 year) preferred
Knowledge of dietary procedures

Descripción del empleo

The Waters is seeking an Experienced Cook to join our TEAM. A Cook prepares and assists with food preparation for breakfast, lunch, and dinner for our residents, following specific dietary restrictions.

As part of the dining services team, you will ensure sanitation, safety, and quality, follow written instructions, and maintain a professional, empathetic attitude while serving elders and others in our care.

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