Compassionate Senior Living Cook – Nutritious Meals & Impact

Bryson Senior Living; Bryson City (NC); Sur place; USD 32 000 - 46 000; Plein temps

Avantages offerts par ce poste

Competitive salary

Health insurance

Paid time off

Professional development

Life insurance

Employee Assistance Program

Résumé du poste

Bryson Senior Living is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents. The role focuses on preparing meals, serving them timely, and maintaining a clean, sanitary kitchen in line with safety standards.

We value teamwork with the Dietary Manager and staff, offer opportunities for professional development, and provide comprehensive benefits. This entry-level to mid-career cook role emphasizes compassion for the elderly and excellence

Qualifications

• High school diploma or equivalent (required).
• Previous cooking experience in a senior living, healthcare, or restaurant setting (preferred).
• Knowledge of food safety standards and regulations.
• Ability to follow recipes and meal plans.
• Strong organizational and time-management skills.
• Compassion for and a desire to work with the elderly.

Responsabilités

• Food Preparation: Prepare and cook meals according to menu plans, ensuring food is nutritious, appetizing, and prepared according to dietary requirements and resident preferences.
• Meal Service: Ensure meals are served in a timely manner, maintaining high standards of quality, portion control, and presentation.
• Kitchen Maintenance: Maintain a clean, organized, and sanitary kitchen environment by following food safety and sanitation procedures. Ensure proper storage and handling of food supplies.
• Team Collaboration: Work closely with the Dietary Manager and kitchen staff to ensure smooth kitchen operations and quality service. Assist in training new kitchen staff as needed.
• Inventory Control: Assist with inventory management and help track food supplies. Report shortages or order needs to the Dietary Manager.
• Resident Engagement: Respond to special dietary requests and accommodate residents’ food preferences, ensuring satisfaction with meals served.
• Regulatory Compliance: Adhere to health and safety regulations, including safe food handling and proper sanitation practices.

Connaissances

Food safety knowledge

Meal planning

Team collaboration

Time management

Formation

High school diploma or equivalent

Description du poste

Bryson Senior Living is seeking an experienced Cook to join our culinary team and provide nutritious, high-quality meals to residents. The role focuses on preparing meals, serving them timely, and maintaining a clean, sanitary kitchen in line with safety standards.

We value teamwork with the Dietary Manager and staff, offer opportunities for professional development, and provide comprehensive benefits. This entry-level to mid-career cook role emphasizes compassion for the elderly and excellence