Compassionate Senior Living Cook — Nutritious Meals

The Waters of Syracuse; Wawasee Village (IN); On-site; USD 28,000 - 42,000; Full time

Job summary

The Waters of Syracuse is seeking a compassionate Cook to support residents by preparing nutritious meals for breakfast, lunch, and dinner in a healthcare setting. You will follow dietary restrictions and provide alternatives, contributing to residents' health and well-being.

Candidates should have high school education, sanitation certification, and ideally 1 year of dietary experience in a hospital or nursing facility.

Qualifications

• High school education or equivalent required.
• Sanitation certificate required.
• One year dietary experience in a hospital or skilled nursing facility preferred.
• Ability to cook a variety of foods in large quantities and follow dietary procedures.

Responsibilities

• Prepare nutritious meals for breakfast, lunch and dinner according to dietary restrictions.
• Follow verbal and written instructions and maintain quality and safety standards.
• Maintain sanitation and hygiene per facility guidelines and policies.
• Communicate clearly with residents and team, providing care with empathy and professionalism.

Skills

Cooking

Sanitation

Dietary guidelines

Communication

Teamwork

Education

High school diploma

Sanitation certificate

Dietary experience in healthcare

Job description

The Waters of Syracuse is seeking a compassionate Cook to support residents by preparing nutritious meals for breakfast, lunch, and dinner in a healthcare setting. You will follow dietary restrictions and provide alternatives, contributing to residents' health and well-being.

Candidates should have high school education, sanitation certification, and ideally 1 year of dietary experience in a hospital or nursing facility.