Compassionate Dietary Cook | Sub-Acute Care Kitchen

Divine Rehabilitation and Nursing; Town of Lodi (WI); On-site; USD 18,000 - 23,000; Part time

Benefits offered by this job

Competitive pay

Benefits package

Job summary

Divine Rehabilitation and Nursing at Lodi is seeking a Dietary Cook to prepare meals for our residents in a warm, team-oriented environment. You will follow recipes and ensure meals meet safety and health standards while supporting a patient-centered kitchen.

The role offers both part-time and full-time opportunities with competitive pay and a benefits package. You’ll work with the Dietary Manager and a Diet Aide to provide quality meals and high resident satisfaction.

Qualifications

• Ability to prepare dishes and maintain sanitary conditions in cooking and dining areas.
• Ability to follow recipes and adhere to all safety and health standards.
• Customer-oriented approach and reliability.

Responsibilities

• Will prepare dishes and ensure good sanitary condition in cooking and dining premises.
• Must be able to follow recipes and follow instructions while adhering to all safety and health standards.
• They must be competent and conscientious with a customer-oriented approach.
• Prepare meals under the supervision of a Dietary Manager.
• Work with Dietary Aide to provide quality meals and ensure customer satisfaction.
• Help maintain kitchen equipment and appliances.

Job description

Divine Rehabilitation and Nursing at Lodi is seeking a Dietary Cook to prepare meals for our residents in a warm, team-oriented environment. You will follow recipes and ensure meals meet safety and health standards while supporting a patient-centered kitchen.

The role offers both part-time and full-time opportunities with competitive pay and a benefits package. You’ll work with the Dietary Manager and a Diet Aide to provide quality meals and high resident satisfaction.