Compassionate Dietary Cook for Skilled Nursing Meals

Real-Property-Services-Corp; Vincennes (IN); On-site; USD 18,000 - 22,000; Part time

Job summary

Lodge of the Wabash in Vincennes, IN seeks a part-time Dietary Cook to prepare and cook family-style meals for residents of a skilled nursing facility. The successful candidate will join a caring team focused on dignity and respect in daily dining experiences.

The role values teamwork, patience, and compassionate service; prior institutional food service is preferred, with strong communication to supervisors and nurses when resident conditions are involved.

Qualifications

• Prior experience preferred but not necessary.
• One-year institutional food service experience as a cook preferred.
• Must be a supportive team member, contribute to and be an example of teamwork and team concept.
• Must have patience, tact, a cheerful disposition and enthusiasm, as well as willingness to handle difficult residents.
• Must be able to relate information concerning a resident's condition to supervisor or nurse.

Responsibilities

• The Dietary Cook’s primary duties include preparing and cooking family style meals for residents of skilled nursing facility.

Skills

Teamwork

Patience

Communication

One-year institutional food service

Job description

Lodge of the Wabash in Vincennes, IN seeks a part-time Dietary Cook to prepare and cook family-style meals for residents of a skilled nursing facility. The successful candidate will join a caring team focused on dignity and respect in daily dining experiences.

The role values teamwork, patience, and compassionate service; prior institutional food service is preferred, with strong communication to supervisors and nurses when resident conditions are involved.