Compassionate Cook — Healthcare Kitchen & Dining

Charter Senior Living of GODFREY

Godfrey (IL)

On-site

USD 36,000 - 48,000

Full time

5 days ago
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Benefits offered by this job

ZayZoon pay
Flexible schedules
Free medical insurance
Paid training
Medical, Dental, Vision Insurance
Attendance bonus up to $100/mo
Referral bonus
Career growth
Stable schedule
Supportive work environment

Job summary

Charter Senior Living of Godfrey is seeking a Cook to prepare nutritious and tasty meals for residents. The role involves planning menus, cooking, and maintaining kitchen cleanliness while following food safety regulations.

The Cook will ensure meals meet dietary needs and create a warm dining experience for residents. The position requires high school diploma or equivalent, with culinary certification a plus, and healthcare/assisted living experience preferred.

Qualifications

  • Education: High school diploma or equivalent required. Culinary certification or relevant vocational training is a plus.
  • Experience: Previous cook experience in healthcare or assisted living setting desirable.
  • Skills: Strong culinary skills with focus on food preparation and presentation; knowledge of dietary requirements for elderly residents.

Responsibilities

  • Meal Preparation: Prepare and cook meals according to established menus, recipes, and dietary guidelines.
  • Menu Planning: Assist in planning weekly menus catering to residents’ dietary needs and restrictions.
  • Food Safety: Follow all food safety and sanitation procedures; maintain a clean kitchen.
  • Resident Interaction: Engage with residents in a friendly, respectful manner and accommodate preferences.
  • Inventory Management: Monitor inventory levels and ordering of supplies.

Skills

Culinary skills
Food safety knowledge
Communication
Teamwork

Education

High school diploma or equivalent
Culinary certification (plus)

Job description

Charter Senior Living of Godfrey is seeking a Cook to prepare nutritious and tasty meals for residents. The role involves planning menus, cooking, and maintaining kitchen cleanliness while following food safety regulations.

The Cook will ensure meals meet dietary needs and create a warm dining experience for residents. The position requires high school diploma or equivalent, with culinary certification a plus, and healthcare/assisted living experience preferred.

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