Community Dietary Cook — Impactful Meals & Growth

Journey; Chatsworth (GA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive pay

401(k) with Voya Financial

Free Life Insurance

Company-provided smartphones for full‑

Job summary

Journey in Georgia seeks an experienced kitchen professional to support our care team with meal preparation and service in a residents-focused setting. You will ensure meals meet dietary guidelines, maintain proper temperatures, and collaborate closely with residents, families, and facility staff.

The role emphasizes accurate portion control, adherence to modified diets when required, and clear communication across departments to sustain high safety and quality standards.

Qualifications

• At least one year of institutional cooking experience, preferably in long-term care or hospital settings.
• Proficiency in quantity cooking, portion control, and understanding modified diets.
• Strong ability to read and interpret recipes, menus and production sheets; familiarity with health regulations.

Responsibilities

• Meal Preparation and Service according to dietary guidelines and portions.
• Maintain food safety, temperature checks and sanitation protocols.
• Operate and maintain kitchen equipment; manage inventory; communicate with residents, families and staff.

Skills

Institutional cooking

Portion control

Modified diets

Reading recipes

Menus and production sheets

Food safety awareness

Job description

Journey in Georgia seeks an experienced kitchen professional to support our care team with meal preparation and service in a residents-focused setting. You will ensure meals meet dietary guidelines, maintain proper temperatures, and collaborate closely with residents, families, and facility staff.

The role emphasizes accurate portion control, adherence to modified diets when required, and clear communication across departments to sustain high safety and quality standards.