Dietary Cook for Community Care — Nourish & Impact

Journey

Carrollton (GA)

On-site

USD 38,000 - 46,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
401(k) with Voya
Free Life Insurance
Smartphones provided

Job summary

Journey in Georgia is seeking a dedicated cook for our long-term care setting. The role focuses on meal preparation and serving meals that meet dietary guidelines and portion controls. Strong collaboration with the care team and residents is essential to deliver quality outcomes.

Qualifications include at least one year of institutional cooking experience and the ability to read recipes and production sheets, with emphasis on safety, regulations, and customer service.

Qualifications

  • At least one year of institutional cooking experience, preferably in long-term care or hospital settings.
  • Proficiency in quantity cooking, portion control, and understanding modified diets.
  • Strong communication skills to coordinate with team members while adhering to safety standards.

Responsibilities

  • Meal preparation and service according to dietary guidelines, with proper temperature and presentation.
  • Maintain safe food handling by monitoring storage, temperature checks, and sanitation protocols.
  • Operate kitchen equipment, manage inventory, and collaborate with residents, families, and staff.

Skills

Institutional cooking
Food safety
Communication

Job description

Journey in Georgia is seeking a dedicated cook for our long-term care setting. The role focuses on meal preparation and serving meals that meet dietary guidelines and portion controls. Strong collaboration with the care team and residents is essential to deliver quality outcomes.

Qualifications include at least one year of institutional cooking experience and the ability to read recipes and production sheets, with emphasis on safety, regulations, and customer service.

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