Commissary Prep Cook

Coma Coffee Roasters; West Palm Beach (FL); On-site; USD 21,000 - 28,000; Part time

Benefits offered by this job

Employee discounts

Tips available

Medical insurance

Job summary

Field of Greens is seeking a Commissary Prep Cook to join our team in West Palm Beach, FL. This part-time role focuses on preparing and portioning ingredients for our kitchen, while maintaining a clean prep area and adhering to safety standards.

You will work with our culinary team to ensure timely service, assist with inventory, and support peak periods with a collaborative, fast-paced approach. Serve Safe certification is required.

Qualifications

• Minimum of 2 years of high-volume prep or cooking experience.
• Serve Safe certification required.
• Detail-oriented and able to follow recipes accurately.
• Able to work in a fast-paced kitchen.
• Team player with good communication skills.

Responsibilities

• Prepare and portion food items in accordance with recipes and quality standards.
• Maintain a clean and organized prep area, following health and safety regulations.
• Collaborate with kitchen staff to ensure timely and efficient service.
• Assist in inventory management and stock ordering as needed.
• Support the culinary team during peak service times.

Skills

Teamwork

Communication

Attention to detail

Serve Safe

Job description

Commissary Prep Cook - Full Time
Field of Greens

Join our vibrant team at Field of Greens, where we are passionate about providing fresh, healthy meals in a fast-paced environment. As a Commissary Prep Cook, you will play a vital role in our kitchen operations, ensuring that our ingredients are prepped and ready for our culinary team. If you thrive in a busy kitchen and have a flair for food preparation, we want to hear from you!

Key Responsibilities

• Prepare and portion food items in accordance with recipes and quality standards.
• Maintain a clean and organized prep area, following health and safety regulations.
• Collaborate with kitchen staff to ensure timely and efficient service.
• Assist in inventory management and stock ordering as needed.
• Support the culinary team during peak service times.

Requirements

• Minimum of 2 years of high-volume prep or cooking experience.
• Serve Safe certification required.
• Strong attention to detail and ability to follow recipes accurately.
• Ability to work in a fast-paced kitchen environment.
• Team player with good communication skills.

Schedule

• Part-time availability required, including mornings, daytime, and weekends.

Why You’ll Love Working Here

• Dynamic and supportive work environment focused on teamwork.
• Opportunities for career growth and culinary development.
• Employee discounts on delicious, healthy meals.
• Hourly pay plus opportunity for tips, as well as medical insurance.
• Passionate team dedicated to serving the community.

Join the Team