Commissary Baker-Cook: High-Volume From-Scratch

Blue Bottle Coffee; Sacramento (CA); On-site; USD 25,000 - 34,000; Full time

Job summary

Blue Bottle Coffee is seeking a baker-cook for our West Sacramento commissary, supporting the packaging team. Work Sunday–Thursday, 7:00am–3:30pm, with high-volume production and strict quality control.

The role emphasizes sanitation, safety, and collaboration with team leads to deliver delicious, consistent products. Two years of kitchen experience and a Food Handler’s Certificate are required; English proficiency and reliability are essential.

Qualifications

• 2+ years experience in a professional kitchen with emphasis on savory cooking.
• Safely operate, clean and maintain professional kitchen equipment.
• Read and speak English proficiently.

Responsibilities

• Bake, cook, and from-scratch prep with attention to detail and accuracy.
• Portion, package, and pack out culinary creations to meet daily deadlines.
• Maintain sanitation and safety practices; adhere to GMP and PPE guidelines.
• Collaborate with Commissary Team Leads and Manager to align on expectations.

Skills

Kitchen experience

Savory cooking

Team collaboration

Punctuality

Education

Food Handler’s Certificate

Job description

Blue Bottle Coffee is seeking a baker-cook for our West Sacramento commissary, supporting the packaging team. Work Sunday–Thursday, 7:00am–3:30pm, with high-volume production and strict quality control.

The role emphasizes sanitation, safety, and collaboration with team leads to deliver delicious, consistent products. Two years of kitchen experience and a Food Handler’s Certificate are required; English proficiency and reliability are essential.