Cold Station Cook: Precision Prep & Cold Creations

The Capital Grille; Jacksonville (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Flexible spending accounts

Dining discounts

401(k) after 1 year

Job summary

The Capital Grille in Jacksonville, FL is seeking a Cold Station Cook to join our kitchen team. You will prepare, cook and assemble cold food items, salads, and desserts, and assist with prep for hot dishes as needed.

You’ll stock the alley and line, ensuring on-time order completion while upholding strict food safety standards for guest safety. We offer weekly pay, anniversary pay, paid sick leave, medical/dental/vision coverage, robust insurance options, flexible spending accounts, dining

Qualifications

• Experience in food preparation and cooking preferred.
• Knowledge of food safety and sanitation standards.

Responsibilities

• Prepare, cook and assemble cold menu items, salads, cold appetizers, and desserts.
• Stock stations and assist in prep to ensure timely order fulfillment.
• Maintain cleanliness and adherence to food safety standards in all areas.

Job description

The Capital Grille in Jacksonville, FL is seeking a Cold Station Cook to join our kitchen team. You will prepare, cook and assemble cold food items, salads, and desserts, and assist with prep for hot dishes as needed.

You’ll stock the alley and line, ensuring on-time order completion while upholding strict food safety standards for guest safety. We offer weekly pay, anniversary pay, paid sick leave, medical/dental/vision coverage, robust insurance options, flexible spending accounts, dining