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Join a leading restaurant as a Cold Station Cook in Salt Lake City, where you'll prepare and serve exquisite cold dishes in a sophisticated environment. Enjoy competitive pay and distinctive benefits while growing your culinary skills in a team-oriented atmosphere.
2 days ago Be among the first 25 applicants
We Wine. We Dine. We Build Careers!
For this position, pay will be variable by location - See additional job details and benefits below.
We cordially invite you to apply. Joining our team provides exceptionally distinctive benefits, including:
Note: Eligibility May Apply
With genuine hospitality and a passion for teamwork, a Cold Station Cook will prepare, cook, and assemble all cold food items, salads, cold appetizers, and desserts, or will prep and prepare all food items offered in the restaurant. They will stock the alley and line with necessary items to complete orders on time while ensuring food safety and sanitation standards are upheld for guest safety.
We prioritize the health and safety of our team members and guests, maintaining high standards of safety and sanitation, including team member wellness and cleanliness.
From masterfully prepared cuisine to exceptional service, The Capital Grille offers a sophisticated yet welcoming environment where you can grow professionally.
Previous experience preferred but not required.
Referrals increase your chances of interviewing at The Capital Grille by 2x.
Get notified about new Cook jobs in Salt Lake City, UT.
Location: Salt Lake City, UT | Pay: $15.50 - $18.50 | Posted: 2 years ago