Coconut Grove #18 Dishwasher

Flanigan's Enterprises, Inc.; Miami (FL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Paid Vacation After One Year

Health Insurance - Medical & Dental

401K Plan - Immediate Eligibility

Free Shift Meals

Christmas Bonus

Job summary

A restaurant chain located in Miami is seeking dedicated kitchen staff to ensure cleanliness and sanitation of dishes and surroundings. Responsibilities include following safety protocols, maintaining cleanliness throughout shifts, and supporting team members. Candidates must possess food safety certification and be able to lift heavy items and work in high-temperature environments. Competitive benefits, including paid vacation, health insurance, and 401K eligibility, are provided.

Qualifications

• Complete and pass food safety certification program in compliance with Flanigan’s and Florida statutes.

Responsibilities

• Follow all company safety and sanitation policies.
• Wash and provide clean and sanitized dishware and utensils.
• Maintain kitchen area cleanliness.
• Perform assigned prep work and cleaning duties.
• Support fellow employees as needed.

Skills

Ability to speak, read and write English

Ability to lift up to 50 lbs.

Knowledge of safety and sanitation policies

Education

Food safety certification

Job description

Overview

You keep us looking our best - sparkly, clean, and bright. Flanigan’s is committed to keeping the cleanest house around, and it falls on our entire team to make our restaurants look and feel clean on the inside and out. You’re a key piece of the puzzle, taking great care to make sure every single thing is cleaned and sanitized to the highest of standards.

Responsibilities

• Follows all company safety and sanitation policies and procedural training
• Washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan’s sanitation policies
• Cleans and sanitizes throughout shift
• Maintain kitchen area cleanliness ; sweeps, mops, removes debris from floor, etc
• Perform assigned prep work, opening/closing duties, beautification duties
• Prepares and maintains dish machine at opening, during business hours, and at closing
• Can physically stand/walk 100 % of shift
• Can reach, bend, stoop
• Can immerse hands in water frequently, diluted with chemical solutions
• Ability to speak, read and write English
• Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
• Work in damp, high temperature environment indoors and minimally outdoors
• Work safely with hot plates, pots, pans
• Work safely with sharp knives and utensils
• Support fellow employees as needed

Qualifications

• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes

Work Schedule

• Five (5) Day Work Week, with Two (2) Consecutive Days Off

Benefits

• Paid Vacation One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Christmas Bonus after one year of employment (amount equals one week pay)
• Health Insurance - Medical & Dental Programs Available
• 401K Plan - Immediate Eligibility. Must be 21 or Over to Enroll
• Advancement Based on Performance Not Tenure
• Free Shift Meals