Coastal Italian Line Cook — High-Volume Kitchen

Elephante

Scottsdale (AZ)

On-site

USD 27,552 - 33,062

Full time

14 days+

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Benefits offered by this job

Competitive pay ($20–$24/hr based on experience)
Growth opportunities
Employee dining discounts
Supportive culinary culture

Job summary

An upscale Italian restaurant in Scottsdale is seeking experienced Line Cooks to join their culinary team. The position requires over 2 years in a high-volume kitchen and strong knife skills. The role involves preparing dishes with top-quality ingredients, ensuring cleanliness, and following safety standards. Offering competitive pay ($20-$24/hr) and growth opportunities, this restaurant fosters a supportive culinary culture. Apply today to be part of the team!

Qualifications

  • 2+ years of experience in a high-volume, upscale kitchen.
  • Experience with Italian cuisine and wood-fired cooking is a plus.
  • Flexible schedule — evenings, weekends, and holidays required.

Responsibilities

  • Prepare and cook menu items in accordance with Èlephante’s recipes.
  • Maintain a clean, organized, and efficient workstation.
  • Ensure all food meets quality, freshness, and portion standards.
  • Follow all food safety, sanitation, and health regulations.
  • Communicate clearly and effectively with chefs and teammates.
  • Support the team during service with professionalism.
  • Assist with prep, cleaning, and closing duties as needed.

Skills

Strong knife skills
Knowledge of cooking techniques
Experience with Italian cuisine
Attention to detail
Ability to stay calm under pressure
Team-oriented mindset
Positive attitude

Job description

An upscale Italian restaurant in Scottsdale is seeking experienced Line Cooks to join their culinary team. The position requires over 2 years in a high-volume kitchen and strong knife skills. The role involves preparing dishes with top-quality ingredients, ensuring cleanliness, and following safety standards. Offering competitive pay ($20-$24/hr) and growth opportunities, this restaurant fosters a supportive culinary culture. Apply today to be part of the team!
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