Club Restaurant Supervisor: Elevate Guest Experience

The Clubs of Kingwood; Farmers Branch (TX); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401(k)

Paid time off

Job summary

Invited is seeking a Restaurant Supervisor to oversee daily food and beverage operations within the club’s restaurant, ensuring exceptional service and adherence to established standards and safety guidelines. Your primary focus is to ensure all operations and member services meet and exceed expectations.

You will also actively participate in service during both low and highvolume periods to support the team and uphold excellent service standards.

Qualifications

• High school diploma or equivalent.
• Minimum 2 years of experience in the restaurant or club-related field within the food & beverage industry.
• Preferred ServeSafe, ABC Certification, and CPR Certification.

Responsibilities

• Oversee the service of food and beverages to members and guests, ensuring adherence to standards.
• Directly and indirectly supervise service staff to ensure consistent service quality.
• Initiate opening procedures for breakfast, lunch, or dinner shifts and perform closing procedures.

Skills

Restaurant service

Staff supervision

Guest experience

Education

High school diploma or equivalent

Experience in restaurant/club F&B

Tools

Point of Sale

Job description

Invited is seeking a Restaurant Supervisor to oversee daily food and beverage operations within the club’s restaurant, ensuring exceptional service and adherence to established standards and safety guidelines. Your primary focus is to ensure all operations and member services meet and exceed expectations.

You will also actively participate in service during both low and highvolume periods to support the team and uphold excellent service standards.