Club Kitchen Steward (Part-Time) - Learn & Grow

Ultipro; Bloomfield (CT); On-site; USD 17,000 - 25,000; Part time

Benefits offered by this job

Healthcare benefits

401(k) with employer match

Job summary

Tumble Brook Country Club in Bloomfield, CT is seeking a Part-Time Steward to join our hospitality team. You will help maintain cleanliness across the kitchen, wash and sanitize dishes, and assist with light food prep as needed in a fast-paced club setting.

We offer healthcare and retirement benefits, a supportive team, and opportunities to grow within the Troon-managed property. Regular attendance is expected and equal opportunity employment is provided.

Qualifications

• Must have experience working in fast paced restaurant experience.
• Regular and reliable attendance.

Responsibilities

• Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
• Empties the kitchen trash receptacles and properly disposes of garbage.
• Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
• Stores all dishes and other wares in proper areas.
• Incorporates safe work practices in job performance.
• Clean, wash and sanitize all dishes, clean kitchen after close.
• May be directed to assist in food preparation.
• Performs other duties as required.

Skills

Fast paced restaurant experience

Job description

Tumble Brook Country Club in Bloomfield, CT is seeking a Part-Time Steward to join our hospitality team. You will help maintain cleanliness across the kitchen, wash and sanitize dishes, and assist with light food prep as needed in a fast-paced club setting.

We offer healthcare and retirement benefits, a supportive team, and opportunities to grow within the Troon-managed property. Regular attendance is expected and equal opportunity employment is provided.