Clinical Nutrition Services Manager — Weekend Rate Eligible

Pomona-Valley-Hospital-Medical-Center; Pomona (CA); On-site; USD 127,000 - 135,000; Full time

Benefits offered by this job

Weekend shift rate

Job summary

Pomona Valley Hospital Medical Center is seeking an experienced Nutrition Services Manager to plan, organize, and oversee clinical nutrition for patients and the community. This role leads staff and education programs, while coordinating shifts and acting in leadership in the Director's absence.

The ideal candidate will have a registered dietitian credential, a Bachelor's degree, and at least two years of management experience, with ServSafe certification; a Master's degree is preferred and

Qualifications

• Bachelor's degree required.
• Current Commission on Dietetic Registration.
• Two years management experience.
• ServSafe certification required.

Responsibilities

• Plans, organizes and manages all aspects of the hospital's clinical nutrition services, including patient and community education.
• Oversee staff, community and student education programs.
• Coordinate shifts and exercise decision-making in the absence of the Director.
• May perform other duties as assigned.

Skills

Staff management

Leadership

Regulatory compliance

Education

Bachelor's degree

Master's degree (preferred)

ServSafe certification

Job description

Pomona Valley Hospital Medical Center is seeking an experienced Nutrition Services Manager to plan, organize, and oversee clinical nutrition for patients and the community. This role leads staff and education programs, while coordinating shifts and acting in leadership in the Director's absence.

The ideal candidate will have a registered dietitian credential, a Bachelor's degree, and at least two years of management experience, with ServSafe certification; a Master's degree is preferred and