Clinical Dietitian — Flexible Schedule in Long-Term Care

Healthcare Services Group, Inc; Orlando (FL); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

Daily pay option with PNC EarnedIt

Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group (HCSG) is seeking a Registered Dietitian to manage clinical nutritional services at a long‑term care facility in Orlando, Florida. The role emphasizes accurate assessment, care planning, nutrition education, and collaboration with the interdisciplinary team to enhance resident health and wellbeing.

The position requires RD credentials, state licensure, and familiarity with nutrition regulations.

Qualifications

• Registered by the Commission on Dietetic Registration.
• Certification/License in good standing within the state of practice.
• Knowledge of the state survey process and compliance with nutrition care regulations (preferred, but not required).
• Strong organizational and communication skills.

Responsibilities

• Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record.
• Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities
• Provide nutrition education and counseling to residents/patients, families, and staff.
• Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients’ overall health and well‑being.
• Ensure adherence to CMS, State, and Federal regulations and company standards.
• Provide coverage in multiple buildings based on company needs, and as desired.
• All other duties as assigned.

Skills

Strong organizational skills

Education

Registered Dietitian (CDR)

Licensure in state of practice

Job description

Healthcare Services Group (HCSG) is seeking a Registered Dietitian to manage clinical nutritional services at a long‑term care facility in Orlando, Florida. The role emphasizes accurate assessment, care planning, nutrition education, and collaboration with the interdisciplinary team to enhance resident health and wellbeing.

The position requires RD credentials, state licensure, and familiarity with nutrition regulations.