Clinical Dietitian: Elevate Patient Nutrition & Care

Elior; Clarksville (Greene County); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Medical insurance

Dental coverage

Vision care

401k plan

Paid time off

Holiday pay

Job summary

Elior Kane Dietitians in Pittsburgh is seeking an experienced Registered Dietitian to support patient nutrition and care plans. You will assess nutritional needs, initiate interventions, and monitor status to maintain well-being and quality of life for residents.

You will collaborate with care teams, educate patients and staff, and ensure adherence to national standards, while contributing to ongoing quality improvement initiatives.

Qualifications

• Pass national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility.
• Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process.
• Licensed or certified, per state requirements.
• Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents’ rights.
• Ability to teach others, specifically pertaining to nutrition and dietetics.

Responsibilities

• Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants.
• Following the Academy of Nutrition and Dietetics’ standards of practice and facility regulatory requirements.
• Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition.
• Actively participating in the development, review, and revision of continuous quality improvement programs.

Skills

Nutrition assessment

Patient education

Regulatory knowledge

Interprofessional collaboration

Teaching others

Education

Bachelor’s degree in nutrition or related field

Job description

Elior Kane Dietitians in Pittsburgh is seeking an experienced Registered Dietitian to support patient nutrition and care plans. You will assess nutritional needs, initiate interventions, and monitor status to maintain well-being and quality of life for residents.

You will collaborate with care teams, educate patients and staff, and ensure adherence to national standards, while contributing to ongoing quality improvement initiatives.