Child & Youth Culinary Specialist

Commander, Navy Installations Command; Yorktown (VA); On-site; USD 27,000 - 38,000; Full time

Job summary

Commander, Navy Installations Command is seeking a CYP Cook to perform a variety of food preparation and service tasks for the Child Development Center (CDC). The role may assist SAC program activities as needed, adhering to safety and sanitation standards and CACFP requirements.

Responsibilities include preparing diverse meals from recipes, maintaining kitchen equipment and cleanliness, and ensuring food storage is compliant with NAVMED P5010.

Qualifications

• High School Diploma or Equivalent required.
• Must provide a copy of HS Diploma, GED, or college transcripts when you apply.

Responsibilities

• Prepare and cook meals following standardized recipes to ensure timely serving.
• Monitor temperatures and cooking conditions to maintain quality and safety.
• Maintain kitchen cleanliness and sanitation, and manage storage of food items per policy.
• Comply with CACFP, security, fire, and sanitation rules and procedures.

Skills

Food preparation

Food service

Sanitation

Education

High School Diploma or Equivalent

Job description

Commander, Navy Installations Command is seeking a CYP Cook to perform a variety of food preparation and service tasks for the Child Development Center (CDC). The role may assist SAC program activities as needed, adhering to safety and sanitation standards and CACFP requirements.

Responsibilities include preparing diverse meals from recipes, maintaining kitchen equipment and cleanliness, and ensuring food storage is compliant with NAVMED P5010.