Chef

Linden North Inc.

Las Vegas (NV)

On-site

USD 55,000 - 73,000

Full time

8 days ago

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Job summary

Linden North Inc. in Las Vegas, NV seeks a full-time Chef to prepare and cook meals while upholding food safety and quality standards.

You will plan menus, manage daily kitchen tasks, and ensure a fast-paced, clean workspace. The role requires a high school diploma or equivalent and prior kitchen experience. The position offers a traditional office-style environment with potential remote options and a salary range of $55,000 to $73,416 per year.

Qualifications

  • High school diploma or equivalent required.
  • Experience in cooking and meal preparation preferred.
  • Knowledge of food safety regulations and safe kitchen practices.

Responsibilities

  • Meal planning and meal preparation.
  • Kitchen maintenance and cleanliness.
  • Uphold food safety standards and quality control.
  • Collaborate with kitchen staff to ensure smooth operations.

Skills

Cooking
Meal planning
Food safety
Kitchen maintenance
Data entry
Customer service
Administrative support
Microsoft Office

Education

High school diploma or equivalent

Tools

Microsoft Office

Job description

Linden North Inc. is seeking a full-time Chef in Las Vegas, NV. This role involves preparing and cooking meals while ensuring food safety and quality standards are met.

As a Chef, you will be responsible for meal planning, cooking, and maintaining the kitchen. Daily tasks include preparing ingredients, cooking meals, and cleaning the kitchen to ensure a safe and efficient workspace.

You will work in the Las Vegas, NV location, collaborating with the kitchen staff to ensure smooth operations and high-quality meals.

The annual salary range for this position is between $55,000 and $73,416, with benefits not yet disclosed. This role involves a variety of tasks, including data entry, customer service, and administrative support. Employees will use standard office software such as Microsoft Office Suite and may require proficiency in basic accounting software. The workplace is typically a traditional office environment, though remote work options may be considered. Requirements include a high school diploma or equivalent, and previous experience in a similar role is preferred.

Applicants should have experience in cooking and meal preparation, knowledge of food safety regulations, and the ability to work in a fast-paced kitchen environment. Previous experience as a Chef is preferred.

Meal planning, cooking, kitchen maintenance, food safety complianceExperience in cooking and meal preparation, knowledge of food safety regulations, ability to work in a fast-paced environment

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