Chef

SilverCrest Properties, LLC; Andover (MN); On-site; USD 31,684 - 33,062; Full time

Benefits offered by this job

Health insurance

Paid Time Off

Holiday Pay

Voluntary life and AD&D

401k (eligible after 30 days)

Nice Healthcare (virtual and in-home)

Short & long-term disability

Job summary

Silvercrest Community in Minnesota is seeking a Chef for Crosstown Landing. Join a team dedicated to delivering high-quality dining for residents and making a difference daily.

This full-time role offers 8-hour shifts (6:30am–6:30pm) with weekend rotation and the potential for experience-based credit. You will train others, uphold safety and service standards, and support the Dining Director as needed.

Qualifications

• High school diploma or GED (culinary school preferred).
• 2–3 years of Chef/Cook experience in senior living preferred.

Responsibilities

• Play a pivotal role in ensuring the highest quality food and service standards for residents.
• Assist in training other members of the culinary team.
• Assure the safety and enhancement of the dining area.
• Assist the Dining Director with tasks as assigned.

Skills

Culinary skills

Senior living experience

Education

High school diploma or GED

Culinary school preferred

Job description

Start a new career as a Chef at Crosstown Landing, a Silvercrest Community!

Make a difference in someone's life every day.

Why Join Us?

• Meaningful Work:Help seniors in our community live their best lives
• Competitive Pay:$23 - $24/hour + credit for experience
• Flexible Schedule:Full-Time | 8-hour shifts between the hours of 6:30am - 6:30 pm with a weekend rotation
• Supportive Team:We don't just focus on wellness with our residents; your wellness is also our priority
• Quick Hiring:Apply today and hear back within 48 hours

What You'll Do:

• Play a pivotal role in ensuring the highest quality food and service standards for residents
• Assist in training other members of the culinary team
• Assure the safety and enhancement of the dining area
• Assist the Dining Director with tasks as assigned

What You'll Need:

• High school diploma or GED (college courses or culinary school preferred)
• 2-3 years of Chef/Cook Experience in senior living preferred

Benefits Available to You:

• Health, dental and vision insurance
• Paid Time Off and Holiday Pay
• Voluntary life and AD&D
• Health Savings Account
• Legal Shield
• 401k (eligible to contribute after 30 days of employment)
• Nice Healthcare (virtual and in-home visits)
• Short & Long-term Disability
• Critical Life and Accident Insurance
• LifeLock ID Theft w/ Norton Cyber Security