Certified Shift Manager — Flexible Hours & Growth

Harri

Santa Rosa (CA)

On-site

USD 42,000 - 58,000

Full time

14 days+
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Benefits offered by this job

Flexible scheduling
Paid sick leave
Tuition reimbursement
Training & advancement
Employee discounts
Free meals
Medical insurance
Dental insurance

Job summary

McDonald’s is seeking a dedicated Shift Manager for a bustling California restaurant. You will lead crew scheduling, coach team members, and ensure a welcoming guest experience while upholding McDonald’s standards for food safety and cleanliness.

You’ll train through the Leadership Transitions Class and drive safety, profitability, and high performance in a fast-paced environment with a focus on excellent guest service.

Qualifications

  • Passion for helping and serving others
  • Strong guest service focus
  • Ability to communicate effectively and anticipate guest needs
  • To provide solutions and make decisions in a fast-paced environment
  • To be certified through McDonald’s Leadership Transitions Class

Responsibilities

  • Lead the experience: Handle and oversee crew schedules
  • Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
  • Take action first: Take measures around safety, security, inventory, and profitability
  • Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results-oriented: Drive and expect a high level of performance from the team

Skills

Guest service
Effective communication
Decision making
Team leadership
Customer focus

Education

McDonald’s Leadership Transitions Class certification

Job description

McDonald’s is seeking a dedicated Shift Manager for a bustling California restaurant. You will lead crew scheduling, coach team members, and ensure a welcoming guest experience while upholding McDonald’s standards for food safety and cleanliness.

You’ll train through the Leadership Transitions Class and drive safety, profitability, and high performance in a fast-paced environment with a focus on excellent guest service.

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