Certified Dietary Manager — Dining Director

Healthcare Services Group, Inc; Baltimore (MD); On-site; USD 54,000 - 66,000; Full time

Benefits offered by this job

Medical/Dental/Vision

Telemedicine

Paid holidays

401(k)

EarnedIt

PNC Workplace Banking

Prescription discount

Employee assistance

Training & development

Stock purchase

Transfer opportunities

Job summary

Healthcare Services Group, Inc. is seeking a Certified Dietary Manager to lead the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve.

If you share our commitment to excellence and enhancing resident experiences, join us and make a difference! You will manage food service staff and ensure quality/safety while keeping records with our software.

Qualifications

• CDM certification required.
• Associate's degree or higher in food service management or hospitality. Coursework in food service or restaurant management preferred.
• Two years of experience in quantity food production/service and personnel supervision preferred.
• Must obtain Food Protection Manager (FPM) within 14 days of employment.
• Must obtain Food Service Manager (FSM) and LTC-FSM certifications within 60 days of employment.
• Strong written and verbal communication skills.
• Compliance with COVID-19 vaccination policies.
• Residency within the service area required.
• Physical ability to lift/carry up to 50 pounds and stand for extended periods.

Responsibilities

• Lead and support the food service team to meet quality and safety standards.
• Maintain accurate records of income, expenditures, food supplies, personnel, and equipment using HCSG software.
• Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook, and dishwasher as needed.
• Communicate directives from client managers, building occupants, and administrators to HCSG staff.
• Maintain sanitary environment following infection control and handwashing procedures.

Job description

Healthcare Services Group, Inc. is seeking a Certified Dietary Manager to lead the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve.

If you share our commitment to excellence and enhancing resident experiences, join us and make a difference! You will manage food service staff and ensure quality/safety while keeping records with our software.