Certified Dietary Manager (CDM)

Bethany-Center-For-Rehabilitation-and-Healing; Fair Oaks (TN); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Medical, Dental, Vision Insurance

PTO

Paid Holidays

401(k) Retirement Plan

Professional Development Opportunities

Career Advancement Potential

Supportive Leadership Team

Employee Recognition Programs

Job summary

Bethany Center for Rehabilitation and Healing is seeking an experienced Certified Dietary Manager (CDM) to lead the Dietary Department and enhance resident dining experiences. The role oversees daily operations, regulatory compliance, and collaboration with the Registered Dietitian to ensure appropriate nutrition for residents.

Ideal candidates will have at least 2 years of dietary management in healthcare settings, strong leadership, and a track record of supervising dietary staff in a

Qualifications

• Current Certified Dietary Manager (CDM) certification required.
• Minimum of 2 years of dietary management experience in a Skilled Nursing Facility, Long-Term Care, Rehabilitation Center, Hospital, or healthcare setting preferred.
• Strong knowledge of dietary regulations, sanitation standards, and food service operations.
• Experience supervising and leading dietary staff.
• Excellent organizational, communication, and leadership skills.

Responsibilities

• Direct and oversee the daily operations of the Dietary Department.
• Ensure compliance with all federal, state, local, and facility regulations related to food service and sanitation.
• Collaborate with the Registered Dietitian to ensure residents receive appropriate nutritional care.
• Supervise, train, schedule, and mentor dietary staff.
• Maintain food quality standards and resident satisfaction with meals and dining services.
• Monitor food production, meal service, and portion control.
• Manage inventory, purchasing, and food cost controls.
• Ensure proper food storage, sanitation, infection control, and safety practices.
• Participate in care plan meetings and interdisciplinary team discussions as needed.
• Maintain departmental records, audits, and documentation.
• Assist with survey preparation and ensure ongoing regulatory readiness.
• Foster a positive and professional work environment within the Dietary Department.

Skills

CDM certification

Leadership

Communication

Organization

Healthcare regulations

Staff supervision

Job description

Certified Dietary Manager (CDM)

Bethany Center for Rehabilitation and Healing

Now Hiring: Certified Dietary Manager (CDM)

Bethany Center for Rehabilitation and Healing is seeking an experienced and motivated Certified Dietary Manager (CDM) to join our leadership team. This is an excellent opportunity for a dedicated professional who is passionate about providing exceptional nutritional services and enhancing the dining experience for our residents.

The Certified Dietary Manager will oversee the daily operations of the Dietary Department, ensuring high-quality food service, regulatory compliance, resident satisfaction, and effective team leadership.

Responsibilities

• Direct and oversee the daily operations of the Dietary Department.

• Ensure compliance with all federal, state, local, and facility regulations related to food service and sanitation.

• Collaborate with the Registered Dietitian to ensure residents receive appropriate nutritional care.

• Supervise, train, schedule, and mentor dietary staff.

• Maintain food quality standards and resident satisfaction with meals and dining services.

• Monitor food production, meal service, and portion control.

• Manage inventory, purchasing, and food cost controls.

• Ensure proper food storage, sanitation, infection control, and safety practices.

• Participate in care plan meetings and interdisciplinary team discussions as needed.

• Maintain departmental records, audits, and documentation.

• Assist with survey preparation and ensure ongoing regulatory readiness.

• Foster a positive and professional work environment within the Dietary Department.

Qualifications

• Current Certified Dietary Manager (CDM) certification required.

• Minimum of 2 years of dietary management experience in a Skilled Nursing Facility, Long-Term Care, Rehabilitation Center, Hospital, or healthcare setting preferred.

• Strong knowledge of dietary regulations, sanitation standards, and food service operations.

• Experience supervising and leading dietary staff.

• Excellent organizational, communication, and leadership skills.

• Ability to work effectively in a fast-paced healthcare environment.

• Knowledge of CMS, state survey requirements, and long-term care regulations preferred.

Benefits

• Competitive salary

• Medical, Dental, and Vision Insurance

• Paid Time Off (PTO)

• Paid Holidays

• 401(k) Retirement Plan

• Employee Referral Program

• Professional Development Opportunities

• Career Advancement Potential

• Supportive Leadership Team

• Employee Recognition Programs

Why Join Bethany Center for Rehabilitation and Healing?

At Bethany Center for Rehabilitation and Healing, we are committed to providing exceptional care and services that enhance the quality of life for our residents. We believe nutrition plays a vital role in resident health and well-being, and we are looking for a leader who shares our commitment to excellence.

Job Type: Full-Time

Work Location: In Person