Certified Dietary Manager

EveryAge; Thomasville (NC); On-site; USD 54,000 - 68,000; Full time

Job summary

EveryAge's Piedmont Crossing in Thomasville, NC is seeking a Certified Dietary Manager to support clinical nutrition services and ensure safe, efficient daily food service operations for residents of a Continuing Care Retirement Community.

The role reports to the Director of Dining Services and requires leadership to motivate staff, regulatory knowledge, and strong organizational skills to maintain high standards of care in a not-for-profit setting.

Qualifications

• Graduate of an accredited Dietary Manager Program.
• Successful completion of the Certified Dietary Manager (CDM) Exam.
• Two years of healthcare food service experience preferred.

Responsibilities

• Assist clinical nutrition services and support daily operation of the food services department.
• Maintain highest standards of resident care and regulatory compliance.
• Communicate essential clinical information to supervisors and staff.

Skills

Motivate & supervise

Mathematical skills

Written & verbal communication

Organizational skills

Regulatory knowledge

Education

Dietary Manager Program graduate

CDM Exam certified

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Certified Dietary Manager

Piedmont Crossing, Thomasville, NC, US

27 days ago Requisition ID: 3070

Salary Range: $54,080.00 To $67,600.00 Annually

Conveniently located in beautiful Davidson County, North Carolina, Piedmont Crossing, a licensed Continuing Care Retirement Community (CCRC), offers a full continuum of services in comfortable surroundings with amenities that make living easy, enjoyable, and stimulating.

For more than 35 years, Piedmont Crossing has been a destination of choice for North Carolina retirement living. As a not‑for‑profit continuing care community owned and operated by EveryAge (formerly United Church Homes and Services), Piedmont Crossing is home to dynamic people with a passion for life, ideas, activity, and engagement.

We are seeking a Certified Dietary Manager who shares that same commitment to excellence, service, and resident well‑being.

Position Overview

Under the direction of the Dietitian and reporting to the Director of Dining Services, the Certified Dietary Manager plays a key role in supporting clinical nutrition services and ensuring the smooth, safe, and effective daily operation of the food services department.

This position is responsible for carrying out assigned clinical tasks, communicating essential clinical information to supervisors, and helping maintain the highest standards of resident care, regulatory compliance, and departmental performance.

• Graduate of an accredited Dietary Manager Program
• Successful completion of the Certified Dietary Manager (CDM) Exam
• Two years of healthcare food service experience preferred

Required Qualifications

• Proven ability to motivate, coach, and supervise food service personnel
• Strong mathematical and numerical skills; mechanical aptitude helpful
• Effective written and verbal communication skills
• Demonstrated organizational skills and attention to detail
• Current knowledge of legislation and regulations affecting standards of care