Certified Dietary Manager

Landmark of Cicero; Cicero (IL); On-site; USD 60,000 - 75,000; Full time

Benefits offered by this job

Dynamic, collaborative work culture

Growth and career development

Meaningful work in senior living

Job summary

Archway Management is seeking a Certified Dietary Manager to lead the dietary services team in a senior living setting. You will oversee daily operations, mentor staff, and ensure nutritious, appealing meals meet residents' dietary needs and preferences.

The role emphasizes leadership, food safety, menu planning, and collaboration with culinary and care teams to enhance resident satisfaction and well-being.

Qualifications

• Certified Dietary Manager credential required.
• Experience in senior living or healthcare food service is valued.
• Strong leadership and communication skills.

Responsibilities

• Oversee daily dietary operations to ensure nutritious, appetizing, and well-balanced meals.
• Lead, train, and mentor cooks, servers, and dietary aides to deliver high-quality service.
• Develop menus that meet dietary needs and preferences while accommodating special diets.
• Manage inventory, ordering, and documentation to support efficient department operations.
• Ensure compliance with state and federal regulations, food safety, and sanitation standards.
• Collaborate with culinary and care teams to promote resident satisfaction and well-being.

Skills

Leadership

Food service

Education

Certified Dietary Manager credential

Job description

Now Hiring: Certified Dietary Manager

COMPETITIVE PAY FOR OUR DIETARY MANAGER POSITION

Are you a passionate food service leader who believes great nutrition and delicious meals are essential to quality of life? Archway Management is seeking a dedicated Certified Dietary Manager to lead our dietary services team and create exceptional dining experiences for our senior living residents.

Join a team committed to compassionate care, resident satisfaction, and excellence in dining services. This is your opportunity to combine your culinary knowledge, leadership skills, and passion for senior care in a rewarding role where your work truly matters.

About the Role

As a Certified Dietary Manager, you will oversee the daily operations of the dietary department, ensuring residents enjoy nutritious, appetizing, and well-balanced meals that meet their individual dietary needs and preferences.

You will lead, motivate, and support a team of cooks, servers, and dietary aides while maintaining high standards for food quality, safety, sanitation, and service. From menu planning to inventory management, your leadership will help create a welcoming dining experience that supports residents' health, happiness, and well-being.

Key Responsibilities

• Lead Dietary Operations: Oversee daily food service activities to ensure meals are prepared and served efficiently, safely, and to the highest standards.

• Create Exceptional Menus: Plan and implement nutritious, appealing menus that accommodate special diets, individual preferences, seasonal offerings, and holiday celebrations.

• Inspire Your Team: Supervise, train, and mentor dietary staff, fostering a positive, collaborative, and service-oriented work environment.

• Manage Inventory and Supplies: Monitor food inventory, order supplies, control waste, and maintain accurate records to support efficient department operations.

• Ensure Regulatory Compliance: Maintain compliance with applicable state and federal regulations, food safety requirements, sanitation standards, and company policies.

• Promote Resident Satisfaction: Collaborate with culinary and care teams to accommodate residents' nutritional needs and enhance their overall dining experience.

• Maintain Accurate Documentation: Keep thorough records of menus, food inventory, dietary services, and other required departmental documentation.

What We Offer

• A dynamic, collaborative, and supportive work environment.

• Opportunities for professional growth and career development.

• The chance to make a meaningful difference in the lives of senior living residents.

• An opportunity to lead a team that values quality, compassion, and outstanding service.

• A rewarding career where your expertise and leadership are appreciated.

What We're Looking For

We're seeking a motivated, organized, and compassionate dietary professional who takes pride in delivering excellent food service and leading a high-performing team.

The ideal candidate brings strong leadership and communication skills, knowledge of nutrition and therapeutic diets, and a commitment to food safety, regulatory compliance, and resident-centered care.

Certified Dietary Manager credentials are required for this position. Experience in senior living, long-term care, or healthcare food service is highly valued.