Cellar Hand

Wine Industry Expo; Lodi (CA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

401(k)

Employee discount

On-the-job training

Paid time off

Job summary

Stama Winery in Lodi, CA is seeking a full-time cellar employee with a strong reliability and readiness to learn. Responsibilities include cleaning, receiving fruit, adding to juice and wine, and various cellar tasks such as pump-overs and transfers.

Requirements emphasize long hours, physical activity, PPE usage, and safety procedures. Forklift experience is a plus; 50 lbs lifting capability is required. Start date is immediate, with in-person work.

Qualifications

• Be able to work long hours and stay focused.
• Must be able to bend/stoop, squat/crouch, reach, climb, kneel, pull/push and twist.
• Work around moving equipment and adhere to safety procedures.
• Wear required PPE and practice safe handling of chemicals.
• Stand for long periods, walk up and down stairs, climb ladders occasionally.
• Ability to measure, weigh and perform basic mathematical calculations.
• Must be able to lift up to 50 lbs.
• Reliable personal transportation.
• Forklift experience is a plus.

Responsibilities

• Cleaning & sanitizing.
• Receiving & processing fruit.
• Making additions to juice and wine.
• Pump-overs, wine transfers, pressing, racking, topping etc.
• Other cellar tasks as assigned.

Skills

Reliability

Attention to detail

Willingness to learn

Team player

Interpersonal skills

Tools

Forklift experience

Job description

Stama winery is looking to add a full time employere with cellar experience.

We are a growing mid-sized family-owned winery in Lodi, CA. At Stama, we specialize in making the best wines for our label and our clients.

We are seeking hard working team players to join our cellar team. This is a full time position.

Prior winery experience is preferred, but more important is reliability.

The right candidate will have close attention to detail, willingness to learn and a desire to challenge themselves both physically and intellectually.

Responsibilities include:

• Cleaning & sanitizing.
• Receiving & processing fruit.
• Making additions to juice and wine.
• Pump-overs, wine transfers, pressing, racking, topping etc.
• Other cellar tasks as assigned.

Requirements:

• Be able to work long hours and stay focused.
• Must be able to bend/stoop, squat/crouch, reach, climb, kneel, pull/push and twist.
• Work around moving equipment, and adhere to safety procedures.
• Wear required PPE and practice safe handling of chemicals.
• Stand for long periods of time, walk up and down staircases, climb ladders occasionally.
• Work indoor and outdoor; Occasional exposure to elements: wind, rain, sun.
• Ability to accurately measure, weigh and perform basic mathematical calculations.
• Ability to work most days with possible overtime.
• Must be able to lift up to 50 Lbs.
• Good interpersonal skills: ability to communicate well with others.
• Must have reliable personal transportation.
• Forklift experience a plus, but not required.

Start date: immediately

Job Type: Full-time

Pay: $18.00 - $22.00 per hour

Benefits:

• 401(k)
• Employee discount
• On-the-job training
• Paid time off

Work Location: In person