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Oliver Winery in Bloomington, IN is seeking a Cellar Assistant Level I to join our Winemaking team. The role supports daily winemaking activities and works primarily in the cellar.
Candidates should have an associate degree or equivalent, be over 21, able to lift 50 lbs, and thrive in a team environment. The position is full-time with benefits and requires color vision and good sensory skills for wine evaluation.
Full-time
At Oliver Winery, we have the #2 tasting room in the country, as awarded by Newsweek Magazine, and are in the top 30 wineries in the U.S. We are looking for someone to join our cellar/winemaking team to help great our delicious, fruit-forward wines. The Cellar Assistant Level I works as a member of our Winemaking team, assisting in daily winemaking activities.
JOB RESPONSIBILITIES:
QUALIFICATIONS/REQUIREMENTS:
SUCCESS FACTORS/JOB COMPETENCIES:
In addition, all successful winery employees will be able to:
PHYSICAL DEMANDS/WORK ENVIRONMENT: This is a physical job in a winery/production setting that will require long periods of standing, walking, lifting, climbing ladders and steps, operating complicated machinery and the ability to observe others and the work environment. This position requires the ability to work on catwalks with a safety restraint. Specific abilities required by this job include color vision and the ability to taste and smell.
TYPICAL SCHEDULE: Position is full-time with benefits. Typical schedule will be Monday-Friday but is dependent on time and work load.
FLSA Classification: Full-Time Non-Exempt.
This document contains proprietary information and intellectual property of Oliver Winery, Inc. Disclosure, copying, distribution or use of this document and the information contained therein is strictly prohibited. 2025 OLIVER WINERY & VINEYARDS, BLOOMINGTON, IN 47404 | OLIVER IS A REGISTERED TRADEMARK OF OLIVER WINE COMPANY, INC. EOE