CDM Lead: Nutrition & Kitchen Ops in Long-Term Care

ST. ANTHONY PARK HOME INC.; Saint Paul (MN); On-site; USD 40,000 - 47,000; Full time

Benefits offered by this job

Health, dental, and vision insurance

401(k) with employer match

Paid time off

Employee referral bonus

Job summary

St. Anthony Park Home seeks a Certified Dietary Manager to lead our food service team and ensure residents receive high-quality, nutritious meals tailored to their dietary needs. You will supervise dietary staff, plan menus with the consulting Registered Dietitian, and maintain state and CMS compliance.

Ideal candidates hold a CDM credential, have healthcare food service management experience, and possess ServSafe certification (or the ability to obtain it). Competitive benefits available.

Qualifications

• CDM credential required.
• Experience in healthcare or long-term care food service.
• ServSafe certification or ability to obtain.
• Knowledge of therapeutic diets and regulations.

Responsibilities

• Oversee daily food service operations.
• Supervise and train dietary staff.
• Ensure meals meet prescribed diets.
• Collaborate with Registered Dietitian on menus.
• Maintain food safety and HACCP standards and stay survey-ready.
• Manage inventory and budget.
• Monitor resident meal satisfaction.

Skills

Leadership

Staff leadership

Budgeting

Education

CDM credential

ServSafe certification

Job description

St. Anthony Park Home seeks a Certified Dietary Manager to lead our food service team and ensure residents receive high-quality, nutritious meals tailored to their dietary needs. You will supervise dietary staff, plan menus with the consulting Registered Dietitian, and maintain state and CMS compliance.

Ideal candidates hold a CDM credential, have healthcare food service management experience, and possess ServSafe certification (or the ability to obtain it). Competitive benefits available.