CDM Lead: Food Service Manager for Long-Term Care

Focus Health Network; Pittsburgh (Allegheny County); On-site; USD 52,000 - 76,000; Full time

Job summary

Spring Hill Rehabilitation & Nursing Center in Pittsburgh, Pennsylvania, seeks a Certified Dietary Manager (Food Service) to lead daily dietary operations and ensure the highest quality of resident meals and service.

Responsibilities include menu planning, supervising dietary staff, maintaining inventory and budget controls, and coordinating with nursing and activities to support resident care and satisfaction.

Qualifications

• CDM certification is required.
• Experience in food service management, preferably in long-term care.
• Strong organizational and communication skills are essential.
• Ability to work effectively in a fast-paced environment.
• Knowledge of dietary regulations and standards.

Responsibilities

• Plan, organize, and direct the daily dietary operations, including menu planning, food preparation, and food service delivery.
• Ensure compliance with dietary regulations, standards, and policies, including state and federal guidelines.
• Supervise and train dietary staff to maintain a high level of quality and efficiency.
• Manage dietary supplies, inventory, and budget to minimize waste and optimize resources.
• Coordinate with other departments, such as nursing and activities, to ensure resident care and satisfaction.
• Maintain accurate records and reports, including dietary logs, inventory, and budget reports.

Skills

CDM certification

Organizational skills

Communication skills

Job description

Spring Hill Rehabilitation & Nursing Center in Pittsburgh, Pennsylvania, seeks a Certified Dietary Manager (Food Service) to lead daily dietary operations and ensure the highest quality of resident meals and service.

Responsibilities include menu planning, supervising dietary staff, maintaining inventory and budget controls, and coordinating with nursing and activities to support resident care and satisfaction.