Catering Services Assistant - Events & Service

Aramark; Tacoma (WA); On-site; USD 21,000 - 30,000; Full time

Job summary

Aramark in Tacoma seeks a Catering Services Worker to support the event operations team. You will help set up catering and banquet service, transport equipment and food, and serve guests during events. After service, you assist with breakdown, clean up, and return equipment to storage.

You will maintain clean service areas and follow safety policies to ensure high-quality guest experiences. If you have prior customer service or catering experience and can work event-based hours, this role offers

Qualifications

• Previous customer service experience preferred.
• Previous catering experience preferred.
• Ability to work independently with limited supervision.
• Must follow the required dress code.
• Must be available to work event-based hours.
• Must complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client requests and banquet event order.
• Transport and deliver catering food and beverage with all vital supplies and equipment.
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order.
• Replenish Food and Beverage products during events.
• Maintain appearance and cleanliness of food service areas during events.
• Pick up and clean up food and beverage deliveries after service.
• Break down and clean area after the conclusion of the events and return equipment to accurate storage.
• Provide excellent customer service to all guests.
• Follow safety policies and procedures.

Skills

Customer service

Event setup

Teamwork

Time management

Job description

Aramark in Tacoma seeks a Catering Services Worker to support the event operations team. You will help set up catering and banquet service, transport equipment and food, and serve guests during events. After service, you assist with breakdown, clean up, and return equipment to storage.

You will maintain clean service areas and follow safety policies to ensure high-quality guest experiences. If you have prior customer service or catering experience and can work event-based hours, this role offers