An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Four Points by Sheraton Sacramento International Airport is seeking a Catering Manager to lead sales, manage leisure and business accounts, and oversee events for memorable experiences at our airport-area hotel.
In this role you will drive revenue, coordinate banquet operations, and ensure top-notch service in line with Evolution Hospitality standards. Join our team to help create standout events and exceptional guest experiences.
Are you ready to bring your hospitality and sales skills to center stage? Step into the spotlight as our Catering Manager, where you'll make every event sparkle, turn clients into lifelong fans, and help our hotel smash its revenue goals. If you thrive in a fast-paced scene and love putting your creative touch on unforgettable occasions, this is your chance to shine brighter than ever!
This position is an overtime eligible manager (OEM), overtime does apply and is calculated accordingly.
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
Property Information Our hotel near Sacramento Airport is the perfect place to stay before or after your flight. Plus, schedule our free 24-hour airport shuttle by calling 916-263-9000 to make getting here even easier. Located only three miles from the Sacramento Airport, and seven miles from Downtown Sacramento, we're the ideal hotel for your next visit. With over 14,000 square feet of Sacramento meeting space, we can host any special event, including corporate meetings, training seminars, conferences, trade shows, and weddings. The hotel also features an on-site restaurant, The Gateway. About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. At Evolution Hospitality, our focus on equal parts culture and results is what determines who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility are just as important as intellect and ability, and each member of the team embraces the challenge of becoming a better human being, both personally and professionally, as part of the package. And it’s this magical combination of brilliant, caring individuals that makes Evolution Hospitality the world-class operation it is today.