Catering Lead: Create Memorable Events

panerabread

Gastonia (NC)

On-site

USD 19,000 - 30,000

Full time

3 days ago
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Benefits offered by this job

Competitive pay
Team tips
Free meals
Flexible scheduling
Paid time off
Insurance benefits
401(k) match
Career development
Tuition discounts
Perks & rewards
Assistance program

Job summary

Panera Bread in Gastonia, NC is seeking a Catering Lead to manage catering orders, ensure warm, friendly service, and coordinate deliveries for events. You will respond to inquiries, guarantee hassle-free hosting, and deliver craveable Panera dishes promptly.

The role requires 18+ years, strong organizational skills, ability to lift 25–50 pounds, and flexible hours including nights and weekends. Driving is needed to deliver orders; uphold health and food safety standards.

Qualifications

  • Must be 18 years of age or older.
  • Food safety understanding and training (Food Handler's Card) as required by law.
  • Own a vehicle to deliver orders with an acceptable driving record.
  • Flexible hours including nights and weekends in a fast-paced environment.
  • Ability to lift 25–50 pounds and stand/walk for up to 3 hours.

Responsibilities

  • Manage and produce catering orders for guests.
  • Provide warm, friendly service and proactive follow-ups to ensure guest satisfaction.
  • Assist with delivering orders to events.
  • Adhere to health and food safety standards.
  • Promote Panera Catering to local businesses, schools and events.
  • Support Managers and Team Members as needed.

Skills

People skills
Communication
Time management
Driving
Delivery experience

Education

High school diploma

Job description

Panera Bread in Gastonia, NC is seeking a Catering Lead to manage catering orders, ensure warm, friendly service, and coordinate deliveries for events. You will respond to inquiries, guarantee hassle-free hosting, and deliver craveable Panera dishes promptly.

The role requires 18+ years, strong organizational skills, ability to lift 25–50 pounds, and flexible hours including nights and weekends. Driving is needed to deliver orders; uphold health and food safety standards.

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