Catering Lead: Create Memorable Events & Exceptional Service

panerabread; Sandusky (OH); On-site; USD 38,000 - 48,000; Full time

Benefits offered by this job

Competitive pay

Free meals

Unlimited beverages

Flexible scheduling

Paid time off

Insurance + 401(k)

Career advancement

Tuition discounts

Perks & rewards

Employee assistance program

Job summary

Panera Bread is seeking a Catering Lead to drive catering orders, plan memorable events, and provide warm, proactive service to guests. You will assist with delivering orders, uphold food safety standards, and promote Panera catering to local businesses and schools in a fast-paced environment.

The role requires excellent organizational skills, strong communication, and a self-motivated attitude. Flexible hours include nights and weekends, with driving responsibilities and a focus on guest

Qualifications

• Minimum age 18 years old.
• Basic food safety understanding and training (Food Handler's Card, as required by law).
• Enjoy people and have effective communication skills.
• Self-starter who can meet goals with limited supervision.
• Excellent organizational and time-management skills.

Responsibilities

• Manage and produce catering orders for guests.
• Create memorable experiences with warm, friendly service and proactive follow-ups to ensure guest satisfaction.
• Assist with delivering orders to guests' events.
• Strictly adhere to health and food safety standards.
• Maintain Panera's standards for craveable food quality.
• Build excitement and interest in Panera's products and services.
• Market Panera Catering to local area businesses, schools and events.
• Assist and support Managers and Team Members as needed.
• Help build a Culture of warmth, belonging, growth, and trust.

Skills

People skills

Food safety

Communication

Self-motivated

Organizational skills

Driving

Job description

Panera Bread is seeking a Catering Lead to drive catering orders, plan memorable events, and provide warm, proactive service to guests. You will assist with delivering orders, uphold food safety standards, and promote Panera catering to local businesses and schools in a fast-paced environment.

The role requires excellent organizational skills, strong communication, and a self-motivated attitude. Flexible hours include nights and weekends, with driving responsibilities and a focus on guest