Catering & Events Lead — Conference Chef

USA Alston & Bird; Atlanta (GA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Professional development opportunities

Recognition as one of the best companies to work for

Job summary

USA Alston & Bird in Atlanta is seeking a Catering Manager to oversee culinary operations for firm events. The role involves coordinating food and beverage services, managing relationships with suppliers, and ensuring high-quality standards are met.

Ideal candidates will have 5+ years in hospitality, excellent communication skills, and relevant certifications. The firm offers a dynamic work environment and promotes professional development.

Qualifications

• 5+ years of experience in the hospitality industry.
• Excellent written and oral communication skills.
• Positive interpersonal and customer service skills.

Responsibilities

• Oversee firmwide food and beverage offerings.
• Advise on food and beverage for meetings and events.
• Maintain safe working environment in kitchen and dining area.

Skills

Organizational and Task Management

Communication and Listening Skills

ServSafe certification

Proficiency in Microsoft Office Suite

Education

High school diploma or GED equivalent

College degree specific to food and beverage

Tools

Microsoft Outlook

Microsoft Teams

AI applications

Audio visual equipment

Job description

USA Alston & Bird in Atlanta is seeking a Catering Manager to oversee culinary operations for firm events. The role involves coordinating food and beverage services, managing relationships with suppliers, and ensuring high-quality standards are met.

Ideal candidates will have 5+ years in hospitality, excellent communication skills, and relevant certifications. The firm offers a dynamic work environment and promotes professional development.