Cashier

BBQ Holdings, Inc.

Mountainside (NJ)

On-site

USD 20,664 - 27,552

Part time

14 days+

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Benefits offered by this job

Paid vacation
Health benefits
Flexible schedule
Competitive pay
Opportunity to grow and advance

Job summary

BBQ Holdings, Inc. is seeking a To Go Specialist/Cashier in Mountainside, New Jersey. The role involves sharing menu knowledge with guests, ensuring a great experience both in-house and for deliveries. Ideal candidates should have communication skills and restaurant experience, with a commitment to quality service. We offer paid vacation, flexible scheduling, and competitive pay. This is a great opportunity to be part of a fantastic team and grow within our organization.

Qualifications

  • Punctuality and supporting fellow team members.
  • Ability to handle multiple priorities calmly under pressure.
  • Maintaining a friendly attitude regardless of work pace.

Responsibilities

  • Share menu knowledge to enhance guest experience.
  • Complete side duties including bussing tables and cleaning.
  • Expedite orders and run food.

Skills

Reading
Writing
Basic math
Effective communication
Team environment
Problem-solving
Self-motivated
Organized
Food and beverage knowledge

Education

High school graduate or equivalent

Tools

POS equipment
Tablets

Job description

To Go Specialist/Cashier Opportunity

Do you want to be part of a fantastic team? All Team Members will learn about their role and our brand utilizing a modern online training program! We'll provide you with the training all you need to do is bring a great attitude and a love of great food! Submit that online application and let's get your journey started!

What Else We Offer
  • Paid vacation and health benefits
  • Flexible schedule
  • Competitive pay
  • Opportunity to grow and advance within our organization
Who We’re Looking For

As a To Go Specialist/Cashier, you will share with our guests your knowledge of the menu, allowing them to have a great experience at home or in their office. We expect you to be punctual, support your fellow team members, and complete side duties that include but may not be limited to bussing tables, cleaning workstations, expediting orders, and running food.

Education and Experience
  • High school graduate or equivalent (preferred)
  • Previous server or restaurant experience (preferred)
Skills, Competencies, Certifications
  • Reading, writing, basic math, and effective communication skills required
  • English language and professional communication skills required
  • Ability to work in a team environment
  • Problem‑solving ability, self‑motivation, and organized
  • Commitment to quality service, and food and beverage knowledge
  • Capable of handling multiple priorities; working calmly under pressure and exercising good judgment
  • Ability to utilize tablets, POS equipment, and telephones with a high degree of detail and accuracy
  • Maintain a friendly attitude regardless of how busy the position may get
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