Cashier

Berg Hospitality Group; Houston (TX); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive Compensation

Flexible Scheduling

Hospitality Training

Dining Discounts

Career Growth Opportunities

Health Benefits

Paid Time Off

401k With Company Match

401k match

Job summary

A prominent restaurant group in Houston, TX, is looking for enthusiastic Cashiers to join their team. This role involves providing excellent customer service, handling transactions, and maintaining a positive atmosphere. The ideal candidate will have a passion for hospitality, possess required certifications, and be a team player. The position offers competitive compensation, flexible scheduling, and health benefits. Join a culture that values diversity and fosters growth opportunities.

Qualifications

• 1-2 years in full-service restaurant experience required.
• Team player attitude essential.
• Prolonged standing and walking; must be able to lift, balance, and carry up to 40 pounds.

Responsibilities

• Provide excellent customer service as a Cashier.
• Handle transactions accurately and efficiently.

Skills

Passion for True Hospitality

Positive Attitude with a Smile

Devotion to Best in Class Service

Curiosity to Learn

Education

TABC & FOOD HANDLER CERTIFICATIONS

Tools

TABC Certification

Food Handler Certification

Job description

Description

Berg Hospitality is an award winning restaurant group founded in Houston, TX. Buttermilk Baby reimagines the All-American soda fountain with modern techniques paired with diner style dishes and soft serve ice cream. The restaurant will feature breakfast platters, flakey biscuits, fried chicken sandwiches, burgers, and salads in a fast casual setting. We are seeking Cashiers for our Houston, TX, location.

What’s In It For You

• Competitive Compensation
• Flexible Scheduling
• Hospitality Training
• Dining Discounts and Family Meal served daily
• Career Growth Opportunities
• Ongoing Training and Development
• Health Benefits: Medical, Dental and Vision available
• Paid Time Off
• 401k With Company Match

What We Look For

• Passion for True Hospitality
• Devotion to Best in Class Service and Food for our guests
• Integrity to Do The Right Thing
• Positive Attitude with a Smile
• Curiosity to Learn
• Minimum 18 years of age

Equal Opportunity

Berg Hospitality, and its affiliate companies, is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving amazing food in beautiful restaurants. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability.

Requirements

Qualifications:

• TABC & FOOD HANDLER CERTIFICATIONS
• 1-2 years in full – service restaurant, hospitality mentality, team player.

Physical Requirements:

• Prolonged periods of standing and walking
• Must be able to lift, balance, and carry up to 40 pounds