Busser

Berg Hospitality Group; Houston (TX); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Competitive Compensation

Flexible Scheduling

Hospitality Training

Free Food

Career Growth Opportunities

Ongoing Training and Development

Health Benefits: Medical, Dental and Vision available

Paid Time Off

401k With Company Match

Job summary

A hospitality organization located in Houston, TX is seeking Restaurant Server Assistants, Food Runners, and Bussers to enhance the dining experience at their restaurant. Candidates must possess TABC and FOOD HANDLER certifications, with 1-2 years of experience in a full-service restaurant setting being preferred. This position offers competitive compensation, flexible scheduling, and opportunities for career growth, alongside valuable benefits including health coverage and paid time off.

Qualifications

• 1-2 years in full-service restaurant experience preferred.
• Hospitality mentality and a team player mindset.

Responsibilities

• Assist with the dining experience for guests.
• Support food runners and bussers as needed.

Skills

Passion for True Hospitality

Team Player

Integrity

Positive Attitude

Curiosity to Learn

Education

TABC & FOOD HANDLER CERTIFICATIONS

Job description

Description

Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Annabelle is currently seeking Restaurant Server Assistants, Food Runners, and Bussers to assist with the dining experience for our Houston, TX, location.

The Opportunity

Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Annabelle is currently seeking Restaurant Server Assistants, Food Runners, and Bussers to assist with the dining experience for our Houston, TX, location.

What’s In It For You

• Competitive Compensation
• Flexible Scheduling
• Hospitality Training
• Free Food!
• Career Growth Opportunities
• Ongoing Training and Development
• Health Benefits: Medical, Dental and Vision available
• Paid Time Off
• 401k With Company Match

What We Look For

• Passion for True Hospitality
• Devotion to Best in Class Service and Food for our guests
• Integrity to Do The Right Thing
• Positive Attitude with a Smile
• Curiosity to Learn
• Be at least 18 years’ old

Berg Hospitality, and its affiliate companies, is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving amazing food in beautiful restaurants. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability.

Requirements

Qualifications:

• TABC & FOOD HANDLER CERTIFICATIONS
• 1-2 years in full – service restaurant, hospitality mentality, team player.

Physical Requirements:

• Prolonged periods of standing and walking
• Must be able to lift, balance, and carry up to 40 pounds