Cashier

Pincho Conroe; Conroe (TX); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Growth opportunities

Competitive pay

Paid time off

Health, dental and vision insurance

Free meal while working

Job summary

Pincho Conroe is hiring immediately for a full-time Counter Server/Cashier in Conroe, Texas. This position offers flexible schedules and no previous experience is required as on-the-job training will be provided. Responsibilities include maintaining cleanliness, greeting guests, learning menu items, and operating the POS register. If you're at least 16 years old and eager to enhance the guest experience, apply now. We also offer competitive pay, paid time off, and various health benefits.

Qualifications

• No previous experience is needed as we provide on-the-job training.
• Must be at least 16 years of age.
• Willingness to go the extra mile for guest satisfaction.

Responsibilities

• Maintain cleanliness of front line, dining room, bathrooms, and patio area.
• Restock utensils, napkins, beverage station, and bathrooms.
• Greet guests and guide their journey through face-to-face interaction.

Skills

Customer service skills

Knowledge of menu items

Ability to maintain cleanliness

Job description

-HIRING IMMEDIATELY - FULL-TIME HOURS - FLEXIBLE SCHEDULES-

REASONS TO JOIN OUR TEAM

• Growth opportunities
• Competitive pay
• Paid time off
• Health, dental and vision insurance
• Free meal while working

REQUIREMENTS

• Knowledgeable about the menu and the varying products we carry.
• No previous experience is needed. We offer on-the-job training.
• Be at least16 years of age.
• Willing to go the extra mile to satisfy every need of our guests.

A DAY IN THE LIFE

As a Counter Server/Cashier, you will be an ambassador of the PINCHO core values. You will be an integral part of the guest experience through face‑to‑face customer interaction. Other job responsibilities include but are not limited to:

• Maintain cleanliness of front line, dining room, bathrooms + patio area (if applicable), take out dining room trash, bus, and clean tables and chairs.
• Restock utensils, napkins, beverage station, and bathrooms
• Learn and maintain knowledge of menu to effectively communicate all ingredients to guests
• Maintain knowledge of critical dietary information and demonstrate proper food handling
• Set up, maintain, and break down front expo and bagging area
• Operate POS register to complete customer transactions
• Greet guests, guide their journey, resolve guest issues and properly inform guests of how our PINCHO app works

We use eVerify to confirm U.S. Employment eligibility.