Care Facility Cook — Nutritious Meals & Resident Care

Healthcare Services Group, Inc

Morehead (KY)

On-site

USD 30,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Free Telemedicine
Prescription discount program
Employee assistance programs
EarnedIt
PNC Workplace Banking
Hands-on training
Career development

Job summary

Healthcare Services Group (HCSG) is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will follow planned menus, ensure quality, taste, and presentation, and maintain a clean kitchen.

We value safety and teamwork; you will comply with food-safety guidelines, assist with inventory, and provide friendly service to residents and staff as part of a dedicated kitchen team.

Qualifications

  • High school diploma or equivalent.
  • Previous cook or food prep experience preferred.
  • Ability to follow recipes and dietary restrictions.
  • Communicate effectively with occupants, administration and leadership.
  • Compliance with COVID-19 vaccination policies.
  • Lift/carry up to 50 pounds; stand and walk for extended periods.
  • May need to complete sanitation and safety course.

Responsibilities

  • Prepare and cook meals according to planned menus and recipes.
  • Ensure food quality, taste, and presentation meet standards.
  • Adhere to food safety and sanitation guidelines and keep the kitchen clean.
  • Assist with inventory management and ordering supplies.
  • Interact positively with residents, staff, and guests, providing excellent service.
  • All other duties as assigned.

Skills

Follow recipes
Dietary restrictions compliance
Communication
Customer service
Safety awareness

Education

High school diploma or equivalent

Tools

ServSafe or Food Handler certification

Job description

Healthcare Services Group (HCSG) is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will follow planned menus, ensure quality, taste, and presentation, and maintain a clean kitchen.

We value safety and teamwork; you will comply with food-safety guidelines, assist with inventory, and provide friendly service to residents and staff as part of a dedicated kitchen team.

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