Captain

Major Food Brand; New York (NY); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical/dental/vision insurance

TransitChek discount

Generous dining program

Progressive paid time off

Job summary

A leading food service company in New York is seeking an experienced Captain to uphold standards of cuisine and service excellence. The role requires a minimum of 2 years in fine dining food and beverage service, strong customer service skills, and professional presentation. Responsibilities include anticipating guests’ needs, inspecting the dining room, and ensuring member satisfaction. Benefits include competitive salary, medical insurance, referral programs, and opportunities for growth. Open availability is required, including evenings and weekends.

Qualifications

• Minimum 2 years fine dining food and beverage service captain experience.
• Must have excellent knowledge of dining room and service procedures.
• Able to work in a standing position for long periods.

Responsibilities

• Anticipate guests’ needs to ensure a pleasant dining experience.
• Inspect dining room and ensure cleanliness and safety.
• Check tables for Member satisfaction and resolve guest issues.

Skills

Fine dining service

POS system knowledge

Professional presentation

Customer service

Job description

MFG is hiring an experiencedCaptain with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.

RESPONSIBILITIES:

• Anticipate guests’ needs and ensure that service meets/exceeds expectations to ensure a memorable and pleasant dining experience.


• Inspect dining room, table settings, chairs, floors, proper maintenance, cleanliness and safety.


• Receive and greet members guests; assist with seating if necessary.


• Check tables throughout service times for Member satisfaction, resolve guest issues.


• Maintain knowledge of menu and presentation standards and sound knowledge of food and beverage preparation techniques

REQUIREMENTS:

• Minimum 2 years fine dining food and beverage service captain experience


• Must have excellent knowledge of dining room and service procedures and functions


• Professional presentation and positive attitude


• Excellent knowledge of POS system


• Be able to work in a standing position for long periods of time


• Open availability; must be able to work evenings, weekends and holidays

BENEFITS:

We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long‑term commitment to their role and MFG.

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.