Campus Food Service Supervisor

Sodexo

Spokane (WA)

Sur place

USD 30 000 - 36 000

Plein temps

Il y a 6 jours
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Avantages offerts par ce poste

Flexible schedule
Training & advancement
Comprehensive benefits
Shift meals / parking

Résumé du poste

Sodexo at Gonzaga University is seeking a Food Supervisor to oversee daily food operations across fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. You will coordinate service staff and ensure quality and efficiency in service.

You will support management, enforce safety, train staff, and work with customers to resolve issues, with a strong focus on reliability and guest satisfaction. This is a full-time position with open shift availability.

Qualifications

  • Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
  • 1 or more years of related work experience. Previous supervisory experience preferred.
  • Additional Requirements: Possess a valid driver’s license

Responsabilités

  • Provide support to management in the daily oversight of key functions and employees during the normal course of business
  • Assist in ensuring a safe working environment throughout the facility for all employees.
  • Facilitate orientation and training of employees
  • Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Connaissances

Team orientation
Supervisory experience
Adaptability
Reliability

Description du poste

Sodexo at Gonzaga University is seeking a Food Supervisor to oversee daily food operations across fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes. You will coordinate service staff and ensure quality and efficiency in service.

You will support management, enforce safety, train staff, and work with customers to resolve issues, with a strong focus on reliability and guest satisfaction. This is a full-time position with open shift availability.

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