Campus Dining Specialist - Food Service

taherjobs; Tennessee; On-site; USD 27,000 - 38,000; Full time

Job summary

Lead Academy Cameron Campus–43502 seeks a Food Service Worker to support campus dining by preparing and serving meals, ensuring safety standards, and delivering hygienic food service.

You will collaborate with kitchen staff, handle inventory, assist with cleaning, and provide courteous service to students and staff during meal times. Applicants should have a high school diploma, basic knowledge of food safety, and the ability to stand for long periods while working as part of a team.

Qualifications

• High school diploma or equivalent.
• Basic knowledge of food safety and sanitation practices.
• Ability to stand for extended periods and perform physical tasks related to food service.
• Strong communication skills and ability to work collaboratively in a team environment.
• Willingness to comply with all health and safety regulations.

Responsibilities

• Prepare and serve meals and beverages according to established menus and portion sizes.
• Maintain cleanliness and sanitation of food preparation and serving areas in compliance with health and safety regulations.
• Assist in receiving, storing, and rotating food supplies to ensure freshness and minimize waste.
• Operate kitchen equipment safely and efficiently while following all operational guidelines.
• Provide friendly and efficient customer service to students, staff, and visitors during meal times.
• Monitor food quality and report any issues or shortages to the supervisor promptly.
• Support team members in daily kitchen tasks and participate in routine cleaning and maintenance activities.

Skills

Customer service

Communication

Teamwork

Food safety

Multitasking

Physical stamina

Basic arithmetic

Problem solving

Education

High school diploma or equivalent

ServSafe certification

Tools

Inventory management

Kitchen equipment operation

Health and safety standards

Job description

Lead Academy Cameron Campus–43502 seeks a Food Service Worker to support campus dining by preparing and serving meals, ensuring safety standards, and delivering hygienic food service.

You will collaborate with kitchen staff, handle inventory, assist with cleaning, and provide courteous service to students and staff during meal times. Applicants should have a high school diploma, basic knowledge of food safety, and the ability to stand for long periods while working as part of a team.