Campus Dining Experience Coordinator

Inside Higher Ed; Palo Alto (CA); On-site; USD 52,000 - 53,000; Full time

Benefits offered by this job

Career development programs

Health care benefits

Generous time-off

Job summary

A leading educational institution is looking for a Food Services Coordinator to oversee daily operational functions in residential dining and catering services. The ideal candidate will have an associate degree in restaurant management or a related field, strong customer service skills, and a ServSafe certification. This full-time role is onsite in Palo Alto, California, ensuring quality service for students through effective coordination and customer engagement.

Qualifications

• 1 year of successful experience in a customer service industry.
• Ability to effectively coordinate and provide oversight to a diverse work staff.
• Exposure to key customer service competencies.

Responsibilities

• Provide functional coordination presence and operational oversight of dining services.
• Ensure temperatures are logged and take corrective action if necessary.
• Communicate with customers to answer questions and resolve problems.

Skills

Customer service

Coordination

Communication

Education

Associate degree in restaurant management or related field

Tools

ServSafe CA Certification

Job description

A leading educational institution is looking for a Food Services Coordinator to oversee daily operational functions in residential dining and catering services. The ideal candidate will have an associate degree in restaurant management or a related field, strong customer service skills, and a ServSafe certification. This full-time role is onsite in Palo Alto, California, ensuring quality service for students through effective coordination and customer engagement.